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Blueberry and mango chia pudding {vegan + gluten free}

Blueberry and mango chia pudding {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday! Spring has definitely sprung over here in Northern Italy. To celebrate it I’ve decided to prepare a suuuuper easy peasy cold dessert: a chia pudding that will require 7 ingredients, 10 minutes of your time and 2 […]

Food editorial on D di Repubblica (Mar 9th, 2019)

Food editorial on D di Repubblica (Mar 9th, 2019)

I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on Mar 9th, 2019 (#1130).

Buckwheat & hazelnut cake {vegan + gluten free}

Buckwheat & hazelnut cake {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday everyone! You may have noticed that lately I haven’t been able to keep up with this blog, and by that I mean I haven’t always succeeded at posting a new recipe every week. At worst, I’ll post […]

Beetroot hummus and baba ghanoush on soda bread {vegan}

Beetroot hummus and baba ghanoush on soda bread {vegan}

(cliccate qui per la versione italiana) Happy Monday everyone! When I went to Ireland a few years ago I loved the typical soda bread, a kind of semi-sweet and crumbly bread eaten during meals, warm with butter. I don’t love butter but in that case […]

Strudel crumble {vegan + gluten free}

Strudel crumble {vegan + gluten free}

(cliccate qui per la versione inglese)   Happy Monday! Here’s another of my super easy, super simple, super delicious recipe ideas – apple crumble! I call it strudel crumble as I used all the classic strudel ingredients but call it what you prefer, I still […]

Food editorial on D di Repubblica (Feb 2nd, 2019)

Food editorial on D di Repubblica (Feb 2nd, 2019)

I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on Feb 2nd, 2019 (#1125).

Pineapple & ginger pudding {vegan + gluten free}

Pineapple & ginger pudding {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday everyone! One day I had a pineapple. It wasn’t a great one, it was completely unripe and sad looking, so I sat it on the balcony to let it ripen. A week later it was still there […]

Barley risotto with savoy cabbage and tomatoes + savoy cabbage chips {vegan + gluten free}

Barley risotto with savoy cabbage and tomatoes + savoy cabbage chips {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday everyone! Do you guys prefer following simple and “poor” recipes or you like preparing complicated dishes featuring many and refined ingredients? I’m definitely more towards the former. I love creating dishes only using few, simple ingredients, it […]

Fluffy chocolate muffins {vegan}

Fluffy chocolate muffins {vegan}

(cliccate qui per la versione italiana) Happy Monday friends! I don’t have much to say about these chocolate muffins except they are super simple, quick and fluffy AF!! I love adding (plant-based) yoghurt to batters because it makes everything moister and fluffier. This recipe yields […]

Tangy artichoke and pomegranate quinoa salad {vegan + gluten free}

Tangy artichoke and pomegranate quinoa salad {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday! What are your favorite winter veggies? Mine must be kale/cavolo nero and artichokes. Even though artichokes take some time to clean (really just a few minutes plus you need to be careful with the thorns!!) they are […]