SNACKS

Chestnut & chocolate ganache tart w/ salted caramel {vegan}

Chestnut & chocolate ganache tart w/ salted caramel {vegan}

(cliccate qui per la versione italiana) Happy Monday! One day early this fall I got a craving for chestnuts. I mean we all love the, right? Boiled, roasted. But I wanted more. Already last year I created quite a few recipes involving chestnuts (Perfectly fluffy […]

Matcha & cacao pudding {vegan + gluten free}

Matcha & cacao pudding {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday! Today I am particularly excited to share a new recipe with you because it’s something I’d wanted to make in a very long time and only recently came around to. It took me a couple of experiments […]

Raw chocolate, almond and buckwheat truffles {vegan + gluten free}

Raw chocolate, almond and buckwheat truffles {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday to all! Today I have a non-recipe for you: super quick, easy and, most of all, no-bake + no-fuss truffles! I came up with this idea a few weeks ago while trying to come up with some […]

Buckwheat drop cookies with chocolate and walnuts {vegan}

Buckwheat drop cookies with chocolate and walnuts {vegan}

(cliccate qui per la versione italiana) Happy Monday! Do you ever wake up craving a rustic dessert? It happens all the time over here, I may have a problem 😀 I associate this “rustic flavor” to buckwheat and so I try to use this flour […]

Servizio di cucina per D di Repubblica (13 aprile 2019)

Servizio di cucina per D di Repubblica (13 aprile 2019)

Ho preparato e fotografato un servizio di cucina per D di Repubblica, il settimanale femminile di La Repubblica, del 13 aprile 2019 (#1135).

Easiest 2-ingredient chocolate truffles {vegan + gluten free}

Easiest 2-ingredient chocolate truffles {vegan + gluten free}

 (cliccate qui per la versione italiana) Happy Monday!! I have had a few very busy weeks (and more to come) but I still wanted to post a new recipe. I thought I’d come up with something uber simple and quick, something a bit different from […]

Blueberry and mango chia pudding {vegan + gluten free}

Blueberry and mango chia pudding {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday! Spring has definitely sprung over here in Northern Italy. To celebrate it I’ve decided to prepare a suuuuper easy peasy cold dessert: a chia pudding that will require 7 ingredients, 10 minutes of your time and 2 […]

Servizio di cucina per D di Repubblica (9 marzo 2019)

Servizio di cucina per D di Repubblica (9 marzo 2019)

Ho preparato e fotografato un servizio di cucina per D di Repubblica, il settimanale femminile di La Repubblica, del 9 marzo 2019 (#1130).

Beetroot hummus and baba ghanoush on soda bread {vegan}

Beetroot hummus and baba ghanoush on soda bread {vegan}

(cliccate qui per la versione italiana) Happy Monday everyone! When I went to Ireland a few years ago I loved the typical soda bread, a kind of semi-sweet and crumbly bread eaten during meals, warm with butter. I don’t love butter but in that case […]

Pineapple & ginger pudding {vegan + gluten free}

Pineapple & ginger pudding {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday everyone! One day I had a pineapple. It wasn’t a great one, it was completely unripe and sad looking, so I sat it on the balcony to let it ripen. A week later it was still there […]