SIDES

Food editorial on D di Repubblica (June 1st, 2019)

Food editorial on D di Repubblica (June 1st, 2019)

I cooked, styled and shot a food + travel editorial on the Island of Procida for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on June 1st, 2019 (#1142).

Summer borscht (cold beetroot soup) {vegan + gluten free}

Summer borscht (cold beetroot soup) {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Tuesday! On the occasion of an Estonian/Russian friend’s birthday, I decided to make a summer borscht. The word borscht is an umbrella term that refers to a million different varieties of soup originated in Eastern Europe and Russia, […]

Cooking, styling and photographs for Giallo Zafferano (May 2019 issue)

Cooking, styling and photographs for Giallo Zafferano (May 2019 issue)

I cooked, styled and shot 6 vegetarian velvet soups for Italian monthly food magazine Giallo Zafferano (which literally means saffron yellow!) (May 2019 issue) (note: the 2 small photos are not mine)

Cauliflower “meatballs” on hummus {vegan + gluten free}

Cauliflower “meatballs” on hummus {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday! A few days ago I woke up with the desire to make cauliflower “meatballs” (that I’d never even had before, I will add). Random much?!? As one does… so I got a cauliflower head, blitzed it and […]

Food editorial on D di Repubblica (Apr 13th, 2019)

Food editorial on D di Repubblica (Apr 13th, 2019)

I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on Apr 13th, 2019 (#1135).

Marinated portobellos with a spiced tofu filling {vegan + gluten free}

Marinated portobellos with a spiced tofu filling {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday, friends! Today I am going to share with you my very first appetizer. I’d never thought about it but I just realized I never talk about/post appetizers and you know why? Because I never eat them! I […]

Food editorial on D di Repubblica (Mar 9th, 2019)

Food editorial on D di Repubblica (Mar 9th, 2019)

I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on Mar 9th, 2019 (#1130).

Beetroot hummus and baba ghanoush on soda bread {vegan}

Beetroot hummus and baba ghanoush on soda bread {vegan}

(cliccate qui per la versione italiana) Happy Monday everyone! When I went to Ireland a few years ago I loved the typical soda bread, a kind of semi-sweet and crumbly bread eaten during meals, warm with butter. I don’t love butter but in that case […]

Food editorial on D di Repubblica (Feb 2nd, 2019)

Food editorial on D di Repubblica (Feb 2nd, 2019)

I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on Feb 2nd, 2019 (#1125).

Roasted red bell pepper hummus {vegan + gluten free}

Roasted red bell pepper hummus {vegan + gluten free}

(cliccate qui per la versione italiana)  Happy Monday y’all! Who loves hummus? Or maybe it’d be better to say – who doesn’t love hummus? Personally my favorite is the original, plain kind, but from time to time I like to experiment with extra flavors. What […]