Tag: peach

Food editorial on D la Repubblica (Sept 7th, 2019)
Monday September 16th, 2019

Food editorial on D la Repubblica (Sept 7th, 2019)

I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D la Repubblica out on Sept 7th, 2019 (#1156).

by Marta's Plants
Baked peaches with fennel crumble {vegan + gluten free + grain free}
Tuesday May 29th, 2018

Baked peaches with fennel crumble {vegan + gluten free + grain free}

(cliccate qui per la versione italiana) Happy Tuesday! Yesterday I was so busy I didn’t get a chance to finish writing + share this post. Today’s entry is slightly different from the usual, in that I will talk a little bit about a great workshop […]

by Marta's Plants
Peach and mint upside-down bundt cake {vegan}
Monday August 28th, 2017

Peach and mint upside-down bundt cake {vegan}

(cliccate qui per la versione italiana) As promised, here’s another upside-down cake: my very first bundt! Plus, it involves peaches, which is always a good thing. This kind of cake with a hole (that’s how I think of it) has fascinated me ever since I […]

by Marta's Plants
Summer salad with quinoa and grilled peaches {vegan + gluten free}
Wednesday August 16th, 2017

Summer salad with quinoa and grilled peaches {vegan + gluten free}

 (cliccate qui per la versione italiana) During the summer months, when I really don’t feel like cooking at all, I like making big salads putting together whatever is available from the daily fresh produce markets – or, if I’m extra lazy, whatever I have in […]

by Marta's Plants

Marta's Plants

ENG // Hello! My name is Marta Giaccone, I am a documentary photographer from Milan, Italy, based in Tallinn, Estonia. I am a part-time omnivore (I don’t like/eat everything) with a passion for simple healthy plant-based food. I love coming up with new recipes using seasonal local produce, healthifying traditional Italian dishes and childhood favorites. I sometimes use some dairy and fish when I cook for clients but everything you see here is plant-based. I hope you will find some interesting ideas on Marta’s Plants!  (read more)

 

ITA // Ciao a tutti! Mi chiamo Marta Giaccone, sono una fotografa di Milano e abito a Tallinn, Estonia. Sono una onnivora part-time (non mangio davvero tutto) con una passione per il cibo semplice, sano e vegano. Amo cucinare e creare ricette originali con frutta e ortaggi locali e di stagione e rendere più sani alcuni piatti tradizionali italiani. Talvolta uso latticini e pesce quando creo ricette per clienti ma tutto quello che vedete sul blog è a base di prodotti vegetali. Spero che troverete idee e spunti interessanti su Marta’s Plants!  (scopri di più)

Marta's Plants

ENG // Hello! My name is Marta Giaccone, I am a documentary photographer from Milan, Italy, based in Tallinn, Estonia. I am a part-time omnivore (I don’t like/eat everything) with a passion for simple healthy plant-based food. I love coming up with new recipes using seasonal local produce, healthifying traditional Italian dishes and childhood favorites. I sometimes use some dairy and fish when I cook for clients but everything you see here is plant-based. I hope you will find some interesting ideas on Marta’s Plants!  (read more)

ITA // Ciao a tutti! Mi chiamo Marta Giaccone, sono una fotografa di Milano e abito a Tallinn, Estonia. Sono una onnivora part-time (non mangio davvero tutto) con una passione per il cibo semplice, sano e vegano. Amo cucinare e creare ricette originali con frutta e ortaggi locali e di stagione e rendere più sani alcuni piatti tradizionali italiani. Talvolta uso latticini e pesce quando creo ricette per clienti ma tutto quello che vedete sul blog è a base di prodotti vegetali. Spero che troverete idee e spunti interessanti su Marta’s Plants!  (scopri di più)

All photos and recipes are copyrighted © Marta's Plants 2017