SUMMER

Marinated portobellos with a spiced tofu filling {vegan + gluten free}

Marinated portobellos with a spiced tofu filling {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday, friends! Today I am going to share with you my very first appetizer. I’d never thought about it but I just realized I never talk about/post appetizers and you know why? Because I never eat them! I […]

Blueberry and mango chia pudding {vegan + gluten free}

Blueberry and mango chia pudding {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday! Spring has definitely sprung over here in Northern Italy. To celebrate it I’ve decided to prepare a suuuuper easy peasy cold dessert: a chia pudding that will require 7 ingredients, 10 minutes of your time and 2 […]

Buckwheat & hazelnut cake {vegan + gluten free}

Buckwheat & hazelnut cake {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday everyone! You may have noticed that lately I haven’t been able to keep up with this blog, and by that I mean I haven’t always succeeded at posting a new recipe every week. At worst, I’ll post […]

Beetroot hummus and baba ghanoush on soda bread {vegan}

Beetroot hummus and baba ghanoush on soda bread {vegan}

(cliccate qui per la versione italiana) Happy Monday everyone! When I went to Ireland a few years ago I loved the typical soda bread, a kind of semi-sweet and crumbly bread eaten during meals, warm with butter. I don’t love butter but in that case […]

Strudel crumble {vegan + gluten free}

Strudel crumble {vegan + gluten free}

(cliccate qui per la versione inglese)   Happy Monday! Here’s another of my super easy, super simple, super delicious recipe ideas – apple crumble! I call it strudel crumble as I used all the classic strudel ingredients but call it what you prefer, I still […]

Pineapple & ginger pudding {vegan + gluten free}

Pineapple & ginger pudding {vegan + gluten free}

(cliccate qui per la versione italiana) Happy Monday everyone! One day I had a pineapple. It wasn’t a great one, it was completely unripe and sad looking, so I sat it on the balcony to let it ripen. A week later it was still there […]

Potato and rosemary taralli {vegan}

Potato and rosemary taralli {vegan}

(cliccate qui per la versione italiana) Happy Monday! Whoever invented taralli was a genius. I hope everybody knows what they are otherwise you’ve been missing out big time!!! They are originally from Puglia in Southern Italy and are sort of like very crunchy crackers in […]

Xmas panettone muffins {vegan}

Xmas panettone muffins {vegan}

 (cliccate qui per la versione italiana) Happy Monday, friends! It will be Christmas soon and, as every year, without fail, I tell myself I want to try and make a vegan Panettone (I hope all of you know what an Italian panettone is?! If not […]

Sweet potato & chickpea curry {vegan}

Sweet potato & chickpea curry {vegan}

(cliccate qui per la versione italiana) Happy Monday! I don’t make curry stews as often as I should. They are so easy, you can make big batches and can easily omit any spice you may not have (maybe not the curry mix!!). I usually eat […]

Soft almond butter spelt cookies {vegan}

Soft almond butter spelt cookies {vegan}

(cliccate qui per la versione italiana) Happy Monday everyone! I gotta be honest here. For this recipe I just threw a handful of ingredients together and hoped for the best. It worked!! I couldn’t believe it (it never happens). These soft almond butter spelt cookies […]